10 Gallon/82% efficient
- 12 lbs UK pale malt
- .5 lb UK 55L crystal
- 1 lb Torrified wheat
- 1 lb sugar (added late in boil)
- 1 oz Challenger 8%AA @ 60 min
- .5 oz Bramling Cross 4%AA @ 60 min
- .5 % WGV 4% AA @ 60 min
- .5 oz WGV 4%AA @ 15 min
est OG 1.045
est IBU 28